Goulash

This Goulash recipe may be different from others you are used to, but this is the way my family does it. I have shrunk this recipe into a smaller portion since it is just Brad & I. The exact brands do not really matter since I use whatever I can find while living overseas. It's one of my easy favorites and it is filling. Hope you enjoy :)

Ingredients:
1 small bag of elbow noodles
1 small can of tomato juice
1 pound of hamburger meat
1 1/2 tablespoons of sugar

Directions:
-I always start my noodles first and boil them for about 10 to 13 minutes.
-Then brown your hamburger meat & season it with your favorite/normal seasonings.
-Drain noodles & hamburger meat of grease.
-Combine the noodles and hamburger meat into the pot you boiled your noodles in.
-Add in your tomato juice, stir.
-Add in your 1 1.2 tablespoons of sugar and stir.
-You may need to let it heat up on a burner for a little to get the tomato juice you added to your desired temp.

TA-DA!